Saturday, December 27, 2008

Peruvian cuisine reaching the world

Peruvian chef Gaston Acurio is one of many entrepreneurs that have open restaurants featuring Peruvian cuisine around the world. Recently, his restaurant Astrid & Gaston was chosen as the best in Chile by a Culinary 2008 survey. It got also first place in best desserts. Customers can enjoy the same exquisite menu in any Astrid & Gaston restaurants in Ecuador, Colombia, Spain, Panama and Venezuela. Soon a new restaurant will be open in Mexico.

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